Sally Lunn bread. Have you tried it?

Have you ever heard of Sally Lunn bread?

It’s an old recipe that uses yeast but requires no kneading. That’s a win-win in my book.

I love baking bread and even though I have a bread machine, I don’t use it often.

Here’s some information about the origins of Sally Lunn bread. I checked out Pinterest for some recipes and found these two.  I used the first recipe.

I baked mine in a tube pan but I think I would use loaf pans next time because it would slice more like bread than. If you use the tube pan, then it cuts like cake. I managed to slice one piece small enough to put in the toaster and it was great. However, if you use loaf pans, I would suggest that you use more than one, and depending on the size of the loaf pans, maybe three or four. These would make great little Christmas gifts especially with honey-butter.

God bless and have a good day. Let me know if you try this recipe.

Rebecca

Hi. I'm so glad you're here. My blog focuses on faith and mental health issues such as mood disorders like depression, anxiety, and dysthymia (chronic low moods that don't qualify as depression.) I post DIY and decorating projects when I can. My book, "Depression Has A Big Voice. Make Yours Bigger! (Expanded Edition), is on sale at all online retailers. I have a Psychology degree and post-graduate courses in Clinical Pastoral Education. I am a former hospital chaplain, Bible teacher, and retreat/conference inspirational speaker. Thank you for visiting and may you feel God's presence today.

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